A Lifelong
Dream.
For José and Adriana, opening this café in Lausanne is the fulfillment of a lifelong dream.
As partners in life and business, they are passionate about crafting exceptional coffee using award-winning roasted beans and a meticulous brewing process. By combining the perfect beans with the ideal grind, precise temperature, controlled pour, and extraction time, they bring out the finest flavors in every cup.
Today, they warmly welcome guests to enjoy great coffee, genuine hospitality, and the passion behind their dream.
What Our Customers Think
Ot Kingma
3 weeks ago
"Great service and very good coffee. Definitely recommend this place!"
Christian Preiss
a year ago
"The matcha latte here is absolutely delicious! This newly opened café is a gem."
Alan Na
7 months ago
"The batch brew, made with Colombian beans, was exceptional. Very rich and smooth."
Shanan Verly
a year ago
"Great way to start the day, especially after a nice walk. A bit pricy, but worth it."
Theo Price
9 months ago
"Lovely gentlemen serving us. Spoke English very well and were very polite."
Diana Alvarez
4 months ago
"Nice coffee with outdoor seating. The coffee is very good — I had a lovely time."
Vladislav Ugarov
7 months ago
"Great coffee place, very nice and friendly atmosphere. You should try their brews."
Joanna Dnt
9 months ago
"The coffee is delicious and the cookie is a piece of art with delicious toppings."
Lauren C
8 months ago
"Great quality coffee and nice aesthetic with seating and wifi!"
Wendy Lee
a year ago
"They have very good coffee (I had flat white, two of them actually) and lovely staff."
Elfen Lied
11 months ago
"Such a nice place! Professional barista, great music and beautiful dishes."
Andre Bezemer
7 months ago
"My go-to place on Saturday morning to start the weekend right."
Gino Laios
a year ago
"Bold Coffee Shop: elevating Lausanne’s specialty coffee scene one cup at a time."
Alanoud M
a year ago
"Excellent speciality coffee. Staff are friendly and the place is great."
Ali D
a year ago
"Nice little coffee shop. I tried the pistachio cake with Jose’s spicy chai — amazing."
Swiss Precision.
Applied to Coffee.
Exact Grind
Dialed in to the gram. Each bean is ground to a precise particle size for optimal flavour extraction.
Precise Temperature
93°C water temperature. Not a degree more, not a degree less. Consistency in every brew.
Controlled Pour
Slow, circular, deliberate. Our pour technique ensures even saturation and balanced extraction.
Perfect Extraction
The sweet spot between under and over. We extract precisely 20–22% of the coffee solids.
Visit Bold Coffee
Address
Av. d'Ouchy 16
1006 Lausanne, Switzerland
Opening Hours
Monday – Friday: 8:00 – 18:00
Saturday: 9:00 – 18:00
Sunday: 9:00 – 17:00
Follow Us
@boldcoffeeclub46.5131° N, 6.6366° E